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Recipes

Savoury Mushrooms on Toast

Savoury Mushrooms on Toast

By Berni Hart October 23, 2017 | Mushrooms | 0 comments

These savory mushrooms are sautéed with sage in a garlic and white wine, and then served over crispy toast! A perfect light lunch or snack. This is a recipe for two so multiply the ingredients accordingly. Ingredients 2 tablespoons olive oil 3 garlic cloves minced punnet of thinly sliced button mushrooms handful of fresh sage leaves pinch of salt...

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