TRADIZIONALE EXTRA VECCHIO - 25 Year Aged Balsamic Vinegar
A traditional dressing, produced from the cooked grape must from the province of Modena, produced and then aged for at least 25 years in a series of small barrels made from different woods with increasing sizes, according to the “solera” production methods (basically a method of "reinforcing and decanting "). The sample for bottling is always taken from the smallest barrel.
Available in limited quantities.
Available in the 100ml size.
This is the only type of bottle guaranteed by the Consortium of Traditional Balsamic Vinegar Producers in Modena (Aceto Balsamico Tradizionale di Modena).
The most premium Balsamic VInegar offered by Due VIttorie - truly exceptional!
Estimated between and
Will usually ship within 2 business day.
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Please allow 2 days for your order to arrive. Sometimes you have to wait a little longer to get your order but it's always worth it! |
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A traditional dressing, produced from the cooked grape must from the province of Modena, produced and then aged for at least 25 years in a series of small barrels made from different woods with increasing sizes, according to the “solera” production methods (basically a method of "reinforcing and decanting "). The sample for bottling is always taken from the smallest barrel.
Available in limited quantities.
Available in the 100ml size.
This is the only type of bottle guaranteed by the Consortium of Traditional Balsamic Vinegar Producers in Modena (Aceto Balsamico Tradizionale di Modena).
The most premium Balsamic VInegar offered by Due VIttorie - truly exceptional!
Estimated between and
Will usually ship within 2 business day.
|
Please allow 2 days for your order to arrive. Sometimes you have to wait a little longer to get your order but it's always worth it! |
|
|
|
